Slicing

Slicing

Slicing

Slicing

Slicing is a very important process when cutting fruits, vegetables, and meat. While chopping and dicing mean cutting something into smaller parts, slicing calls for flat, thin cuts, following the shape of the object. When a recipe calls for something to be sliced, it means that you have to carefully cut it into thin slices. Here you will learn how to slice a number of different things.

 
 

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