Cheese Filled Chicken Kebab

Name: Cheese Filled Chicken Kebab
Prep time: 25 min
Cook time: 25 min
Yield: 3
Ingredients: ½ KG Chicken, Boneless; 1 teaspoon Black Pepper; 1 teaspoon Chilli Flakes; To taste Salt; ½ teaspoon Turmeric Powder; 1 teaspoon Garlic Paste; 1 teaspoon Ginger Paste; ½ bunch Coriander; 2, chopped Green Chillies; 250 grams Mozzarella Cheese; For greasing hands Oil; 2 Eggs, Beaten; To taste Salt & Pepper; 1 tablespoon Milk; 1 teaspoon Coriander; As required Bread Crumbs; For frying Oil

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A delicious cheesy snack for iftaari- mozarella wrapped in minced chicken and deep fried until crisp and golden-brown. Serve with your favorite sauce for the perfect starter to add to your iftaar table.

Medium
3 person(s)
25 Min
7 Likes

Ingredients

- Chicken, Boneless½ KG
- Black Pepper1 teaspoon
- Chilli Flakes1 teaspoon
- SaltTo taste
- Turmeric Powder½ teaspoon
- Garlic Paste1 teaspoon
- Ginger Paste1 teaspoon
- Coriander½ bunch
- Green Chillies2, chopped
- Mozzarella Cheese250 grams
- OilFor greasing hands
- Eggs, Beaten2
- Salt & PepperTo taste
- Milk1 tablespoon
- Coriander1 teaspoon
- Bread CrumbsAs required
- OilFor frying

Preparation

In a blender add chicken, black pepper, chilli flakes, salt, turmeric powder, garlic paste, ginger paste, coriander, green chillies and blend it all together.
Take a block of mozzarella cheese, slice it into thick sticks.
Grease your hands with oil. Now take a handful of mixture and flat it in your palm, place a stick of cheese in the center and wrap the mixture around it.
Take 2 beaten eggs in a bowl. Add salt, pepper and whisk. Then add milk, coriander and whisk.
Take a bowl of bread crumbs, add salt, pepper and mix well.
Now dip the cheese kebab in the eggs, then into bread crumbs
Deep fry the kebabs until it turns golden brown in color. Take it out on a tissue paper to soak the excess oil.
Enjoy! Please give us your feedback in the comments below.