Vegetable Fried Rice
Are you tired of having plain rice every time dinner is served at home? This vegetable fried rice recipe includes a number of vegetables and peppers mixed in white rice for some new flavors. Pair the rice with gravy of your choice and enjoy!
Ingredients
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- Oil½ cup
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- Egg1, beaten
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- Capsicum2 chopped
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- Carrots2, chopped
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- Cabbage½ chopped
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- Rice½ kg, soaked & boiled
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- Saltto taste
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- Black pepper1 tbsp
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- Soy Sauce2 tbsp
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- Spring Onion1, chopped
Preparation
- For rice: add oil in a wok.
- Now add the beaten egg and fry.
- Add capsicum, carrots, and cabbage and mix well.
- Add boiled rice and mix again.
- Now add salt, black pepper, and soy sauce.
- Mix them well and add spring onions on top.
- Enjoy! Please give us your feedback in the comments below.
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