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Sesame Honey Chicken

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Sesame honey chicken is a variation to sesame honey wings for those who prefer boneless meat. The flavorful chicken coated with honey bbq sauce and served with garlic rice makes an excellent choice for dinner any day! Try our quick yet delish sesame chicken recipe, and feel like a chef.

  • Medium
  • 2 person(s)
  • 40 Mins
  • 1 Likes
 

Ingredients

    • Boneless chicken cubes300 grams
    • Spring Onions1 tbsp, chopped
    • SaltTo taste
    • Black pepperTo taste
    • White pepper1 tsp
    • Chicken powder1 tsp
    • Lemon1/2 squeeze
    • Corn flour¼ cup
    • All-purpose flour½ cup
    • Ginger Garlic Paste1 tsp
    • Egg1, whisked
    • WaterAs required
    • OilFor Frying
    • Baking Soda1/2 tsp
    • Oil1 tbsp
    • Garlic1, chopped
    • Ketchup1 cup
    • WaterAs required
    • Chili sauce1 tbsp
    • Soy Sauce1 tbsp
    • Sugar1 tsp
    • Honey1 tbsp
    • Black pepperTo taste
    • BBQ Sauce1 tbsp
    • Chili Flakes1 tsp
    • SaltTo taste
    • Oil1 tbsp
    • Garlic1 tbsp
    • Boiled Rice1 ½ cup
    • SaltTo taste
    • Black PepperTo taste
    • Chicken Powder1 tsp
    • Spring Onions½ cup
    • Sesame SeedsFor Garnish

Preparation

  • In a bowl, take boneless chicken.
  • Add spring onions, paprika, black pepper, white pepper, cornflour, all-purpose flour, chicken powder, salt, baking soda, ginger garlic paste, lemon, egg, water, and coat the chicken properly. Chill for 30 minutes.
  • Heat oil in a pan and deep fry the coated chicken until golden brown.
  • To prepare the Honey BBQ sauce, pour some oil in a pan and saute garlic.
  • Add ketchup, water and cook for a minute.
  • Now add soy sauce, sugar, salt, chili sauce, honey, bbq sauce and mix.
  • Add black pepper, chili flakes and toss in the cooked chicken, and stir well.
  • Remove from the heat and set aside.
  • To prepare rice, heat oil in a pan and saute garlic.
  • Add boiled rice, chicken powder, black pepper, salt, spring onion greens and mix well.
  • Serve the chicken on a bed of cooked rice and serve hot.
  • Enjoy!
 
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