Chickpea Salad
This salad is anything but boring! Chickpeas are full of protein and make for the perfect substitute to meat. This delicious salad is a healthy and tasty option for vegetarians, vegans, and anyone interested in staying fit. Serve alongside your favorite meal or just on its own.
Ingredients
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- Cabbage½
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- Carrots2, Julienne
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- Onions, Medium2
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- Cucumbers2
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- Tomato1, Julienne
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- Mayonnaise1 cup
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- Chickpeas, Boiled1 cup
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- Lemon Juice1 tablespoon
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- Oil2 tablespoon
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- SaltTo taste
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- Black Pepper1 teaspoon
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- Mustard Paste1 teaspoon
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- Olive Oil1 teaspoon
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- CorianderFor garnish
Preparation
- Take all the vegetables, cut them into small proportions and keep them aside for mixing.
- In a mixing bowl add mayonnaise, chopped cabbage, boiled chickpeas, sliced cucumbers, julienned carrots, lemon juice, oil, salt, pepper, julienned tomato, mustard paste and mix well.
- Then add olive oil and mix well.
- Take it out on a plate and garnish with coriander.
- Enjoy! Please give us your feedback in the comments below.
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