BBQ Honey Wings
BBQ Honey Wings are a popular appetizer in Asia, relished in the Philippines, Thailand, and Korea. Fried chicken wings loaded with the sweet and tangy BBQ honey sauce have become a global favorite with slight variations. Ready instantly, and they make the perfect appetizer for any dinner party.
Ingredients
-
- All-Purpose Flour2 Cups
- Garlic Powder1 Teaspoon
- Red Chili Powder1 Teaspoon
- SaltTo Taste
- Black PepperTo Taste
- Chicken Wings250 Grams
- OilFor Deep Frying
-
- Oil2 Tablespoon
- BBQ Sauce1/2 Cup
- Honey1 Teaspoon
- Fresh Lettuce LeavesTo Garnish
- Lemon SlicesTo Garnish
- Sesame SeedsTo Garnish
Preparation
- In a bowl, mix together all-purpose flour, garlic powder, red chili powder, salt and black pepper.
- Wash the chicken wings and coat them properly in the mixture.
- Heat the oil on medium flame and fry the wings until brown. Flip the chicken after 5 minutes to cook properly from all sides.
- In a pan, heat 2 tablespoons of oil and add BBQ sauce. Add honey and cook until the sauce thickens.
- Toss the fried wings in the sauce and coat them.
- Serve the chicken wings on a bed of fresh lettuce. Garnish with lemon slices and sesame seeds.
- Delicious BBQ Honey wings are ready to be enjoyed!
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