Lahori Pera Lassi


Your heart will say “Lahore Lahore Ay!” with this mouthwatering Lahori Pera Lassi Recipe. Made with heavenly pera and sweet khoya, this drink is a sweet treat to your taste buds. Take it in Sehri for an energized day or enjoy it in iftar, Lahori Pera Lassi is ready in five minutes. Top with dry fruits of your choice to double the fun!

  • Easy
  • 1 person(s)
  • 10 mins


    • Yogurt1 1/2 Cup
    • Milk1/2 Cup
    • Pera1/3 Cup
    • Sugar1 Tablespoon
    • Cardamom powder1 Teaspoon
    • Almond & Pistachios chopped1 Tablespoon
    • Crushed pera2 Tablespoon
    • Ice cubes2 - 3


  • Take a blender and put chopped pera in it.
  • Now add in yogurt, milk, sugar, cardamom powder, chopped pista badaam and blend until well combined.
  • Add ice in a glass and pour prepared lassi.
  • Garnish with crushed pera, pista badaam and serve cold.
  • Enjoy!
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