Hand Beaten Coffee

Preparation

• Add coffee, water and sugar in a large mug.
• Mix all contents thoroughly with a spoon or a whisk until your mixture turns light brown in color.
• Pour warm milk in the mixture and let the paste settle for a couple of seconds. Your final coffee should be frothy and bubbly in texture.
• Add ground coffee on top to enhance the smell and taste of your coffee.
• Enjoy! Do leave your feedback in the comments below.