A dessert made from sago pearls or as it is called Tapioca pearls. It is a healthy dessert taken as a breakfast meal. Its health benefits are numerous as it is rich in calcium and iron. If given to kids it helps in their muscle building.
Cardamom powder1 teaspoon
Sagudana, soaked1 cup
Almonds, crushedfor garnish
Pistachio, crushedfor garnish
In a small pot add milk and bring a slow boil.
Then add saffron and stir well.
Add the sugar, cardamom powder and stir until it is dissolved.
Add soaked Sagudana and stir on low flame until the Kheer thickens.
Add the crushed almonds, crushed pistachios and stir again.
Enjoy! Please give us your feedback in the comments below.