Jalapeno poppers that have been hollowed out are filled with cheese and spices.Crunchy and filling, let your taste buds devour this cheesy scrumptious goodness. They are best served with ketchup and are mostly served as starters.
Medium
3
person(s)
25 Min
6
Likes
Ingredients
JalapenosAs required
Mozzarella Cheese StripsAs required
Bread CrumbsAs required
All-Purpose Flour1 Cup
Black Pepper Powder1 teaspoon
SaltTo taste
Milk½ Cup
Oregano1 tablespoon
OilFor Frying
Preparation
Take the Jalapenos make cuts and de-seed them.
Now add mozzarella strips into the jalapenos.
In a bowl add all-purpose flour, black pepper powder, salt, milk and mix into a smooth paste.
Then in a bowl of bread crumbs, add oregano and mix.
Now dip the jalapenos into the paste and bread crumbs.
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