Jalapeno Poppers


Jalapeno poppers that have been hollowed out are filled with cheese and spices.Crunchy and filling, let your taste buds devour this cheesy scrumptious goodness. They are best served with ketchup and are mostly served as starters.

  • Medium
  • 3 person(s)
  • 25 Min


    • JalapenosAs required
    • Mozzarella Cheese StripsAs required
    • Bread CrumbsAs required
    • All-Purpose Flour1 Cup
    • Black Pepper Powder1 teaspoon
    • SaltTo taste
    • Milk½ Cup
    • Oregano1 tablespoon
    • OilFor Frying


  • Take the Jalapenos make cuts and de-seed them.
  • Now add mozzarella strips into the jalapenos.
  • In a bowl add all-purpose flour, black pepper powder, salt, milk and mix into a smooth paste.
  • Then in a bowl of bread crumbs, add oregano and mix.
  • Now dip the jalapenos into the paste and bread crumbs.
  • Deep fry them.
  • Enjoy!
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