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Chopping

Chopping

Chopping

Chopping is an essential part of cutting fruits, vegetables, and meat- it refers to cutting something into smaller pieces, but it is less precise than dicing. When a recipe calls for something to be chopped, it simply means to make quick and confident cuts with a sharp knife. Here you will learn how to chop a number of different things.

How To Cut Spring Onions

How To Cut Ginger

HOW TO CUT GARLIC

HOW TO CUT AN EGGPLANT

HOW TO CUT CAULIFLOWERS

HOW TO CUT A CANTALOUPE

HOW TO CUT A WHOLE CHICKEN

HOW TO CUT FRESH GREENS